Among the many varieties of onions jams, this is certainlty the one with the most balanced taste.
Because of the Calabrian red onion, delicate as the clay soils it comes from, and an ancient recipe that exalts its flavor.
Onions cultivated along the Tyrhenian coast, in the stretch that goes from Campora San Giovanni (CS) to Ricadi (VV) with biological methods, and enriched with raisins, cinnamon, nutmeg and cloves.
A real elixir for the palate.
Additional information
Weight
130 gr.
Ingredients
Red onions*(56%), cane sugar*, red wine*, oil extra virgin olive*, tomato sauce*, red wine vinegar*, raisins, chestnuts*, salt, cloves*, cinnamon*, nutmeg*, acidity corrector: citric acid. (*organic)
Origins
italia
Taste
Balanced. Digestible
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